Crock-Pot Meatballs in Gravy

Crock-Pot Meatballs in Gravy

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Crock-Pot Meatballs In Gravy is an moderately easy slow-cooker meal. Made with 1 lb. lean ground beef, 1/4 lb. ground veal, 1/4 lb. lean ground pork, 1/4 lb. bulk sausage and 1 egg, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Mix thoroughly all ingredients except gravy.

Shape into meatballs and brown in skillet or on broiler rack in a 400Β° oven. Prepare gravy in crock-pot.

Add meatballs.

Cover and cook on low setting for 7 to 9 hours (on high setting for 3 to 4 hours). Makes 4 to 6 servings (about 2 quarts).

🍷 Perfect Pairings

Complete your meal with these

πŸ₯— Sides

πŸ₯‚ Drinks

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