Crock-Pot Dressing
Crock-Pot Dressing is an moderately easy slow-cooker meal. Made with 4 eggs, beaten, 1 onion, chopped, 2 cans cream of chicken soup, 2 (10 3/4 oz.) cans chicken broth and 1 can cream of celery soup, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Cook chopped onion in microwave for two minutes.
Put all ingredients, except bread, in a large bowl.
Mix thoroughly and then mix in bread last.
Grease a crock-pot.
Pour dressing into crock-pot, alternating chicken or turkey, if desired.
Put a small amount of butter or margarine on top of dressing (1/4 cup).
Cook 4 hours on low or 2 hours on high.
Serves 16 to 20.
π· Perfect Pairings
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