Crock-Pot Dressing
Crock-Pot Dressing is an moderately easy slow-cooker meal. Made with 1 pan corn bread (from 8 or 9-inch pan), 4 eggs, 1/2 c. chopped celery, 1 tsp. salt and 2 cans cream of chicken soup, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Mix all ingredients together and place in crock-pot. Cook on low if dressing is to be used later than 4 hours. If it is to be used within 4 hours, cook on high. You can add chicken breasts that have been cooked if you prefer. If you use the chicken, slice into small slices.
π· Perfect Pairings
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