Crock-Pot Chops and Rice
Crock-Pot Chops And Rice is an moderately easy slow-cooker meal. Made with 4 to 6 small pork chops, 1 can cream of celery soup, 1 can cream of mushroom soup, 1 envelope dry onion soup and 1 tsp. parsley, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Brown the pork chops.
Mix all other ingredients together, except rice, and put in crock-pot with chops.
Cook on low for 4 hours.
Don't peek.
Make rice according to package directions. Serve over rice.
π· Perfect Pairings
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