Crock-Pot Chicken Parmesan

Name: Crock-Pot Chicken Parmesan
Ingredients: 1 egg; 1 tsp. salt; 1/4 tsp. pepper; 3 boneless, skinless chicken breasts, cut into halves; 1 c. Italian bread crumbs; 3 tbsp. butter; 1 (16 oz.) jar spaghetti sauce; 2 c. shredded Mozzarella cheese; grated Parmesan cheese (desired amount)

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Crock-Pot Chicken Parmesan is an moderately easy slow-cooker meal. Made with 1 egg, 1 tsp. salt, 1/4 tsp. pepper, 3 boneless, skinless chicken breasts, cut into halves and 1 c. italian bread crumbs, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.

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🔗 Recipe adapted from RecipeNLG-Full

📊 At a Glance

Difficulty Medium

🛒 Ingredients

1 egg

1 tsp. salt

1/4 tsp. pepper

3 boneless, skinless chicken breasts, cut into halves

1 c. Italian bread crumbs

3 tbsp. butter

1 (16 oz.) jar spaghetti sauce

2 c. shredded Mozzarella cheese

grated Parmesan cheese (desired amount)

👨‍🍳 Instructions

Beat egg, salt and pepper together.

Dip chicken breast halves into egg and coat with bread crumbs.

Saute chicken in butter in skillet until lightly browned.

Transfer chicken to crock-pot.

Pour spaghetti sauce over chicken.

Cover and cook on low 6 to 8 hours.

Sprinkle cooked chicken with Mozzarella cheese and grated Parmesan cheese.

Cook an additional 15 minutes to melt cheeses.

Serve over pasta, if desired.

🍷 Perfect Pairings

Complete your meal with these

🥗 Sides

🥂 Drinks

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🍷 Perfect Pairings

🥗 Sides

🥂 Drinks

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