Crock-Pot Beef Stew
Crock-Pot Beef Stew is an moderately easy slow-cooker meal. Made with 3 carrots, cut up, 3 potatoes, cut up, 2 lb. beef chuck or stew meat, cut into 1 1/2-inch cubes, 1 c. water or beef stock and 1 tsp. worcestershire sauce, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Put all ingredients in crock-pot in order listed.
Stir just enough to mix spices.
Cover and set on low for 10 to 12 hours or on high for 5 to 6 hours.
π· Perfect Pairings
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