Crock-Pot Beef Stew
Crock-Pot Beef Stew is an moderately easy slow-cooker meal. Made with 3 carrots, sliced, 3 potatoes, diced, 2 lb. beef chuck or stew meat, cut in 1 1/2-inch cubes, 1 tsp. worcestershire sauce and 1 clove garlic, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Put all ingredients in crock-pot. Stir to mix well.
Cover and cook on low for 10 to 12 hours. (High 4 to 5 hours; auto 6 hours.)
π· Perfect Pairings
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