Crock-Pot Beans
Crock-Pot Beans is an moderately easy slow-cooker meal. Made with 1 pkg. little sizzlers sausage (hot), 3 cans pork and beans, drained, 1/2 bottle barbecue sauce (bulls eye brand), 1 1/2 c. dark syrup or honey and 3 tbsp. worcestershire sauce, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Combine in crock-pot and cook for 5 to 6 hours.
As mixture thickens, add catsup, as needed.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment