Crock-Pot Apple Butter
Crock-Pot Apple Butter is an easy slow-cooker meal. Made with winesap apples, peeled, cored and sliced, 4 c. sugar, 2 tsp. cinnamon and 1 tsp. cloves, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
Fill crock-pot half full with apples.
Add sugar, cinnamon and cloves.
Finish filling crock-pot with apples.
Cook overnight or approximately 4 or 5 hours on high.
Use a hand mixer and beat until smooth.
If it is not thick, cook a little while without the lid.
Seal in sterilized jars.
When using another kind of apples, cut the sugar into about half, if the apples are sweet.
π· Perfect Pairings
Complete your meal with these
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