Crisp Onion-Roasted Potatoes
Crisp Onion-Roasted Potatoes is an moderately easy dinner. Made with 1 pkg. dry onion soup mix, 1/4 c. butter or margarine, 1 tsp. thyme leaves (optional), 2 lb. all purpose potatoes, quartered and 1/2 c. olive oil, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Preheat oven to 450 degrees.
In shallow baking or roasting pan, thoroughly blend all ingredients except potatoes.
Add potatoes and turn to coat thoroughly.
Bake, stirring occasionally, for 40 minutes or until potatoes are tender and golden brown. Garnish, if desired, with fresh parsley.
π· Perfect Pairings
Complete your meal with these
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