Cream Tacos
Cream Tacos is an easy dinner. Made with 2 lb. hamburger meat, cooked and drained, 1 lb. velveeta mexican cheese (mild or hot), 1 1/2 pt. whipping cream, 1 can ro-tel tomatoes and 1 can hormel chili with beans, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
Cook hamburger meat and drain.
Put whipping cream, sliced Velveeta cheese, Ro-Tel tomatoes and Hormel chili into crock-pot on low heat and cook for 2 hours or longer until thickens.
Serve with 1 bag Doritos chips, chopped onions, tomatoes, lettuce, American cheese (shredded) and sour cream.
Put Doritos on plate. Top with hamburger mixture, onions, tomatoes, lettuce, cheese and sour cream.
π· Perfect Pairings
Complete your meal with these
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