Cream Soups
Cream Soups is an easy dinner. Made with 1 tbsp. butter or margarine, 1 tbsp. flour, 1 c. milk or cream, 1/2 tsp. salt and 1/8 tsp. pepper, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Melt butter; blend in flour until smooth.
Gradually stir in milk.
Cook slowly, stirring constantly until mixture boils and thickens.
Add seasonings.
Makes 1 cup sauce.
π· Perfect Pairings
Complete your meal with these
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