Cream of Wild Rice Soup
Cream Of Wild Rice Soup is an moderately easy dinner. Made with 2 c. cooked wild rice, 4 slices bacon, chopped, 4 tbsp. butter, 1 large onion, diced and 1/2 green pepper, diced, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Prepare wild rice according to basic directions on package. Saute bacon to extract drippings, then add butter, onion, green pepper, celery and mushrooms.
Continue sauteing until vegetables begin to soften.
Stir in flour.
Slowly add chicken broth, stirring to make a smooth mixture.
π· Perfect Pairings
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