Cream of Broccoli Soup
Cream Of Broccoli Soup is an moderately easy dinner. Made with 1 c. water, 1 pkg. frozen chopped broccoli, 2 c. milk, 2 c. velveeta cheese and 2 chicken bouillon cubes, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In large saucepan, cook broccoli in 1 cup water.
Do not drain.
Blend milk, cheese and flour in blender on grind.
Add mixture to broccoli.
Add half and half.
Cook over medium heat until thick.
Serves 4 to 6.
π· Perfect Pairings
Complete your meal with these
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