Cream Cheese with Shrimp and Guacamole Dip
Cream Cheese With Shrimp And Guacamole Dip is an moderately easy dinner. Made with 18 oz. pkg. cream cheese, softened, 2 tsp. mayonnaise, worcestershire sauce to taste, 1 clove garlic, minced and 1 tin (6 oz.) frozen calavo avocado dip, thawed, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
Cream together cheese, mayo, Worcestershire sauce and garlic. Spread mixture on a rimmed plate.
Cover and refrigerate.
Just before serving, cover chilled cheese with avocado dip, then with a layer of picante sauce.
Then top with the shrimp.
Sprinkle with the green onions and serve with tortilla chips.
Scoop through all layers to eat.
π· Perfect Pairings
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