Crawfish Etouffee
Crawfish Etouffee is an moderately easy dinner you can prepare in just 54 minutes. Made with . crawfish tails, c. chopped onion, c. chopped celery, c. fresh parsley and c. green onions with tops, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Cook onions and celery in oleo.
Add green onions and parsley and cook 15 more minutes.
Add seasoning and tails.
Cook 8 minutes.
Serve over rice.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment