Crab Enchilada
Crab Enchilada is an moderately easy dinner. Made with 1/2 pt. olive oil, 1 large onion, 2 bell peppers, 1 (no. 2) can tomatoes and 2 (no. 1) cans tomato puree, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Chop onion and bell peppers.
Fry in oil until brown.
Add tomato puree and sauce.
Cook on slow fire for 1 hour.
Add crabs and cook another 1 1/2 hours.
π· Perfect Pairings
Complete your meal with these
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