Country-Style Barbecued Ribs or Oven Baked

Country-Style Barbecued Ribs or Oven Baked

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Country-Style Barbecued Ribs Or Oven Baked is an moderately easy dinner. Made with 4 lb. pork country-style ribs, 1 c. chopped onion, 1 clove garlic, minced, 1/4 c. cooking oil and 1 (8 oz.) can tomato sauce, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Cook ribs, covered, in enough boiling salted water to cover, 45 to 60 minutes or until tender. Drain. Cook onion, garlic and celery in hot oil until tender. Stir in tomato sauce, next 5 ingredients, 1/2 cup water, 1/2 teaspoon salt and 1/4 teaspoon pepper. Simmer, uncovered, 15 minutes.

Stir once or twice.

Grill ribs over slow coals about 45 minutes or until done. Turn every 15 minutes. Brush with sauce until coated. Serves 6.

🍷 Perfect Pairings

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