Country Fried Corn
Country Fried Corn is an moderately easy dinner you can prepare in just 36 minutes. Made with fresh yellow corn, c. milk, . salt, . black pepper and . pure sugar, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Cut the corn from the cob and add the milk, salt and pepper. Melt the butter in a large skillet and add the corn mixture and thyme.
Cook, stirring, until tender.
Makes 8 servings.
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π· Perfect Pairings
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