Corn Pudding

Corn Pudding

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Corn Pudding is an easy dinner. Made with 1 (no. 2) can creamed corn, 2 eggs, slightly beaten, 1/2 tsp. salt, 1 c. rice krispies and 3 tbsp. butter, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.

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πŸ‘¨β€πŸ³ Instructions

Use no milk.

Combine creamed corn, slightly beaten eggs and salt.

Add Rice Krispies and the butter.

Pour into well-greased casserole or baking dish and bake in a 350Β° oven for 40 minutes.

🍷 Perfect Pairings

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