Corn Creole
Corn Creole is an impressive American dinner you can prepare in about 1 hour 8 minutes. Made with onion, chopped, . bacon fat, garlic, chopped, cream-style corn and whole kernel corn, drained, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Saute onion, garlic and bell pepper in bacon fat.
Add corn. Add egg beaten with milk.
Add corn meal and season to taste. Stir mixture over medium fire until thick.
Pour into a buttered casserole.
Sprinkle top with bread crumbs and dot with butter. Bake 1 hour at 350Β°.
πΉ Now this is one of the more unusual crawfish boil recipes weβve ever seen π¦ With @jordanlea90
πΉ Now this is one of the more unusual crawfish boil recipes weβve ever seen π¦ With @jordanlea90
πΉ Now this is one of the more unusual crawfish boil recipes weβve ever seen π¦ With @jordanlea90
π· Perfect Pairings
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