Corn and Potato Chowder(Yields 8 to 10 Servings)

Corn and Potato Chowder(Yields 8 to 10 Servings)

⏱️ Ready in 58 min πŸ₯„ Prep 18 min πŸ”₯ Cook 40 min πŸ‘₯ 4 servings πŸ‘οΈ 5 views

Corn And Potato Chowder(Yields 8 To 10 Servings) - a delicious recipe with 9 ingredients.

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πŸ‘¨β€πŸ³ Instructions

Cut bacon into small pieces.

Combine bacon and onion in a 4-quart casserole.

Cook on High for 9 to 11 minutes or until bacon is cooked and onion is tender.

Stir halfway through cooking time.

Drain.

🍷 Perfect Pairings

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