Coney Island Hot Dogs
Coney Island Hot Dogs is an impressive dinner. Made with 1/2 lb. lean ground beef or more, hot dogs, buns, 3 tbsp. vinegar or less and 2 tbsp. worcestershire sauce, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Brown meat; add remaining ingredients except hot dogs and buns.
Simmer until thick, about 1 hour.
Cook hot dogs.
Place in buns; top with hot sauce.
Makes about 3 cups sauce, enough for 12 to 16 dogs.
π· Perfect Pairings
Complete your meal with these
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