Coleslaw
Coleslaw is an moderately easy dinner. Made with cabbage, 2 eggs, 1 tsp. salt, 1/4 c. sugar and 1/2 tsp. dry mustard, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix dry ingredients well.
Beat eggs; add dry ingredients, then vinegar.
Cook over low heat until thick, stirring constantly.
Remove from heat and add butter, then add mayonnaise to taste.
π· Perfect Pairings
Complete your meal with these
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