Coffee Can Pumpkin Bread
Coffee Can Pumpkin Bread is an moderately easy dinner. Made with 1 can pumpkin, 4 eggs, 1 1/2 c. oil, 2 c. sugar and 3 c. flour, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Grease and flour 3 coffee cans.
Preheat oven to 350°. Combine ingredients.
Mix well and pour into coffee cans.
Fill 1/2 to 3/4; set on counter for 20 minutes, then bake at 350° for 1 hour.
🍷 Perfect Pairings
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