Coffee Can Cake

Coffee Can Cake

Coffee Can Cake is an moderately easy dinner. Made with 6 ripe bananas, 2 sticks margarine (melted), 4 eggs, 2 c. sugar and 4 c. flour, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

I use a potato masher to mash bananas until liquid and use it to continue stirring in all ingredients.

Preheat oven to 350Β°. Butter and flour 4-1 lb. coffee (metal) cans.

Pour equally into the 4 cans.

Bake approximately 1 hour or until brown and done on top.

🍷 Perfect Pairings

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