Coconut Tart Pies
Coconut Tart Pies is an moderately easy dinner. Made with 3 eggs, 1 1/2 c. sugar, 1/2 c. melted butter, 4 tsp. lemon juice and 1 tsp. vanilla extract, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Mix ingredients until smooth.
Pour into a 9-inch pie shell. Bake 40 to 45 minutes at 350Β°.
May substitute 9-inch pie shell with tart pie shells.
π· Perfect Pairings
Complete your meal with these
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