Cocktail Meat Balls
Cocktail Meat Balls is an moderately easy dinner. Made with 1 lb. ground beef, 1/3 c. minced onion, 1 egg, 1 tsp. salt and 1/2 tsp. worcestershire sauce, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
Mix the first 9 ingredients; form small balls.
Melt shortening; brown meat balls.
Remove from heat; pour off fat. Heat chili sauce and grape jelly, stirring until blended.
Add meat balls; stir well and simmer, uncovered, for 30 minutes.
π· Perfect Pairings
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