Claudia Sanders Yeast Rolls

Claudia Sanders Yeast Rolls

⏱️ Ready in 1h 24m πŸ₯„ Prep 12 min πŸ”₯ Cook 1h 12m πŸ‘₯ 4 servings πŸ‘οΈ 4 views

Claudia Sanders Yeast Rolls is an moderately easy baked good you can prepare in about 1 hour 24 minutes. Made with c. sifted all-purpose flour, . salt, . butter or corn oil, cake yeast and egg, well beaten, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.

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#Roll #Baked
πŸ‘¨β€πŸ³ Instructions

Sift flour and salt together.

Work in butter.

Set aside. Dissolve yeast in water.

Combine the yeast, egg and sugar.

Add yeast mixture to flour mixture.

Shape into rolls and place on a greased baking pan.

Let rise 2 1/2 hours.

Bake for 15 to 20 minutes at 425Β°.

Makes 12 rolls.

🍷 Perfect Pairings

Complete your meal with these

πŸ₯— Sides

πŸ₯‚ Drinks

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