Cinnamon Rolls
Cinnamon Rolls is an moderately easy dinner. Made with 1 cake compressed yeast or 1 pkg. dry, 1 c. lukewarm water, 1 c. milk, 6 tbsp. sugar and 1 1/2 tsp. salt, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Soften yeast in warm water; warm milk and melt margarine in it.
Add sugar, salt and 1 cup of flour when the liquids are lukewarm.
Beat well.
Add egg and yeast and beat well.
Add remaining flour or enough to make a soft dough.
Knead until smooth and satiny or about 10 minutes.
π· Perfect Pairings
Complete your meal with these
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