Chunky Brownies with a Crust
Chunky Brownies With A Crust is an moderately easy dinner. Made with 1 1/4 c. unsifted flour, 1/4 c. sugar, 1/2 c. cold margarine or butter, 1 (14 oz.) can eagle brand sweetened condensed milk (not evaporated milk) and 1/4 c. unsweetened cocoa, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Preheat oven to 350Β°.
In medium bowl, combine 1 cup flour and sugar. Cut in margarine until crumbly.
Press firmly on bottom of a 13 x 9-inch baking pan. Bake 15 minutes.
π· Perfect Pairings
Complete your meal with these
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