Christmas Salad
Christmas Salad is an easy dinner. Made with 1 small pkg. vanilla instant pudding, 2 (15 oz.) cans chunk pineapple, 1 (17 oz.) can apricots, 1 (17 oz.) can mixed fruit and 2 large bananas, sliced, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Drain pineapple and apricots together; save liquid.
Drain mixed fruit separately; discard liquid.
Mix the pudding with drained juice; add liquid gradually.
Stir until smooth.
Fold pudding into drained fruit and banana slices.
Refrigerate.
π· Perfect Pairings
Complete your meal with these
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