Christmas Punch
Christmas Punch is an moderately easy dinner. Made with 3/4 c. orange juice, 1/4 c. lemon juice, 1 c. strong tea, 1/2 c. sugar and 1 qt. ginger ale, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
Pour orange juice, lemon juice, tea and sugar into a bottle or pitcher.
Stir these ingredients; refrigerate at least 2 hours. Also refrigerate the ginger ale and club soda.
Open can of mandarin oranges when you are ready to serve the punch.
Pour contents of can into punch bowl.
Add the juice and tea mixture to the bowl.
Stir well.
Add chilled ginger ale, club soda and the Decorative Ice Cubes.
Serve in punch cups or tall glasses. Serves 8.
π· Perfect Pairings
Complete your meal with these
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