Christmas Punch
Christmas Punch is an easy dinner. Made with 1 (3 oz.) pkg. cherry jello, 1 c. boiling water, 1 can (6 oz.) frozen lemonade, 1 qt. cranberry juice and 1 qt. ginger ale, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Dissolve gelatin in boiling water. Stir in lemonade; add cold water and cranberry juice.
Place two trays of ice in punch bowl. Pour punch over ice.
Stir in ginger ale just before serving. Serves 25.
π· Perfect Pairings
Complete your meal with these
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