Christmas Punch
Christmas Punch is an moderately easy dinner. Made with 3 oz. pkg. cherry jello, 6 oz. can frozen lemonade, 1 c. boiling water, 3 c. cold water and 1 qt. ginger ale, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
Mix jello in 1 cup boiling water.
Add lemonade, cold water, ginger ale and cranberry cherry juice.
Drain juice from cherries. Put juice in punch.
Make ice cubes with cherries.
Put ice cubes in before serving.
Be sure to drain well, cherry juice doesn't freeze.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment