Christmas Nut Caramels
Christmas Nut Caramels is an moderately easy dinner. Made with 1 1/2 lb. bottle white corn syrup, 1 can condensed milk, 2 c. white sugar, 1/4 lb. butter and 1 c. chopped nuts, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Cook in saucepan the corn syrup, condensed milk and sugar, stirring constantly, until it forms a firm ball when it is tested in cold water.
Add the butter, nuts and vanilla.
Do not beat. Pour into buttered pan.
Cut and wrap when set.
π· Perfect Pairings
Complete your meal with these
/ultimate-frozen-strawberry-margarita-beauty_1923-1-21d9d43c85574351b054e0908410b86e.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment