Christmas Nut Balls
Christmas Nut Balls is an moderately easy dinner. Made with 1 c. shortening, 1/2 c. sugar, 2 1/2 to 3 c. flour, powdered sugar, sifted and 2 c. finely chopped nuts, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
For best results, shortening should be 1/2 butter and 1/2 shortening.
Cream shortening, sugar and all flavoring.
Add food coloring.
Blend in flour, salt and nuts, using your hands.
The dough will be very stiff.
Chill 1 hour.
Shape into 1-inch balls. Bake on ungreased cookie sheet, 15 to 20 minutes at 350Β°.
Roll in powdered sugar while hot.
Enjoy!
π· Perfect Pairings
Complete your meal with these
/871741-5c0d0ac003ce4e6cb0493e8f9431fd0b.jpg)
/8226721-7a2d83baddc84cc6837c28164c116fc8.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment