Christmas Day Sausage Ring

Christmas Day Sausage Ring

⏱️ Ready in 1h 26m πŸ₯„ Prep 14 min πŸ”₯ Cook 1h 12m πŸ‘₯ 4 servings πŸ‘οΈ 25 views

Christmas Day Sausage Ring is an moderately easy seasonal dish you can prepare in about 1 hour 26 minutes. Made with . cornflakes, . sausage, . minced onion, c. fine bread crumbs and . chopped parsley, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.

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#Christmas
πŸ‘¨β€πŸ³ Instructions

Lightly grease a 7 inch ring mold.

Sprinkle cornflakes in bottom of mold.

Mix sausage, onion, bread crumbs, parsley and egg.

Pat meat mixture into mold.

Bake in preheated 350Β° oven for 15 minutes.

Drain and bake another 15 minutes or until done. Invert mold onto heated platter, garnish with fresh parsley.

Fill center with scrambled eggs if desired.

Sausage ring may be refrigerated or frozen before baking.

Thaw and heat as directed.

🍷 Perfect Pairings

Complete your meal with these

πŸ₯— Sides

πŸ₯‚ Drinks

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