Chocolate Swirl Cheesecake Triangles

Chocolate Swirl Cheesecake Triangles

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Chocolate Swirl Cheesecake Triangles is an moderately easy dinner. Made with 1 c. chocolate wafer crumbs (22 cookies), 1/2 c. melted margarine, 3 tbsp. sugar, 12 oz. neufchatel cheese and 3/4 c. undiluted evaporated low-fat milk, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Combine crumbs, margarine and 3 tablespoons sugar.

Press firmly into bottom of a foil-lined 8-inch square baking pan.

In blender combine cheese, milk, 1/2 cup sugar, egg, flour and vanilla.

Blend until smooth.

Melt chocolate bits in saucepan; cool slightly.

Stir in 3/4 cup batter; mix.

Pour remaining batter into pan.

Pour chocolate mixture over batter; swirl with knife.

Bake at 350Β° for 45 to 50 minutes.

Chill 1 hour.

Remove from pan; cut into triangles.

Top with Raspberry Sauce.

Serves 8.

🍷 Perfect Pairings

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