Chocolate Dessert Wraps
Chocolate Dessert Wraps is an easy dinner. Made with 1/2 c. creamy peanut butter, 4 flour tortillas (8-inch), 1 c. miniature marshmallows, 1/2 c. miniature semi-sweet chocolate chips and vanilla ice cream, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
Spread 2 tablespoons of peanut butter on each tortilla.
Sprinkle 1/4 cup marshmallows and 2 tablespoons chocolate chips on half of each tortilla.
Roll up, beginning with the topping side.
Wrap each tortilla in heavy-duty foil; seal tightly.
Grill, covered, over low heat for 5 to 10 minutes or until heated through.
Unwrap tortillas and place on dessert plates.
Serve with ice cream, if desired.
YIELD: 4 servings.
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