Chocolate-Amaretto Cheesecake
Chocolate-Amaretto Cheesecake is an moderately easy dinner. Made with 6 chocolate wafers, finely crushed, 1 1/2 c. light process cream cheese product, 1 c. sugar, 1 c. 1% low-fat cottage cheese and 1/4 c. plus 2 tbsp. unsweetened cocoa, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
Sprinkle chocolate wafer crumbs in bottom of a 7-inch spring-form pan.
Set aside.
Position knife blade in food processor bowl; add cream cheese and next 7 ingredients, processing until smooth.
Add egg and process just until blended.
Fold in chocolate morsels.
Slowly pour mixture over crumbs in pan.
Bake at 300Β° for 65 to 70 minutes or until cheesecake is set.
Let cool in pan on wire-rack.
Cover and chill at least 8 hours.
Remove sides of pan and transfer cheesecake to a serving platter.
Garnish with chocolate curls, if desired.
π· Perfect Pairings
Complete your meal with these
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