Chinese Vermicelli
Chinese Vermicelli is an moderately easy Chinese dinner you can prepare in just 40 minutes. Made with c. sesame oil, c. black soy sauce, . sugar, . hot chili oil and . black vinegar or balsamic vinegar, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
In a large bowl, whisk together sesame oil, soy sauce, sugar, chili oil and vinegar.
Cook vermicelli in boiling water until barely tender (probably less than a minute).
Drain, rinse with cold water and drain again.
π· Perfect Pairings
Complete your meal with these
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