Chinese Chews
Chinese Chews is an moderately easy Chinese dinner you can prepare in just 58 minutes. Made with c. margarine, c. brown sugar, eggs, c. flour and c. pecans, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Beat together margarine, sugars and eggs until creamy.
Then add salt and flour, coconut, chocolate chips and pecans.
Pour in two 9-inch cake pans, greased and floured.
Bake at 350Β° for 20 to 30 minutes.
Let cool and sprinkle with powdered sugar or leave plain.
π· Perfect Pairings
Complete your meal with these
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