Chinese Casserole
Chinese Casserole is an moderately easy Chinese dinner you can prepare in just 54 minutes. Made with c. chopped onion, c. chopped celery, c. raw cashew nuts (whole), mushroom soup and c. evaporated milk, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Saute celery and onion a few minutes in oil.
Combine with remaining ingredients.
Pour into greased casserole dish.
Bake at 350Β° for 30 minutes.
Serves 6.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment