Chinese Barbecue Sauce for Spareribs
Chinese Barbecue Sauce For Spareribs is an moderately easy dinner. Made with 1/3 c. hoisin sauce (asian section of market), 1/3 c. catsup, dash of worcestershire sauce, dash of garlic powder and 1/4 c. sherry, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
Mix all ingredients.
Place in refrigerator for about an hour. Brush over pork ribs and bake 1 to 1 1/2 hours or until done. Brush over while they are cooking at least once.
π· Perfect Pairings
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