Chimichangas
Chimichangas is an moderately easy dinner. Made with 8 oz. shredded chicken or ground turkey, 4 flour tortillas, pam cooking spray, 1/4 tsp. oregano and 1/8 tsp. chili powder, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Cook meat; add salsa.
Heat 5 minutes.
Add onions and spices. Divide mixture into fourths.
Put meat on tortillas and top with 1 ounce of cheese each.
Spray baking pan with Pam and place chimichangas into pan.
Spray tops with Pam and bake at 475Β° for approximately 20 minutes (until tops are brown).
π· Perfect Pairings
Complete your meal with these
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