Chili Tortilla Bake

Chili Tortilla Bake

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Chili Tortilla Bake is an moderately easy dinner. Made with 1 lb. ground beef, 2 cans (8 oz.) tomato sauce, 1 (14 1/2 oz.) can black beans, drained and rinsed, 1 (8 3/4 oz.) can whole kernel corn (undrained) and 1 (4 1/2 oz.) can chopped green chilies (undrained), this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Preheat oven to 350Β°. In a large skillet, brown ground beef over medium-high heat; drain.

Add tomato sauce, beans, corn and green chilies.

Stir in next 5 seasonings.

Bring to a boil and reduce heat.

Simmer, uncovered, 15 minutes.

In a 2-quart baking dish, coated with cooking spray, place 3 flour tortillas to cover bottom.

Overlap as needed.

Layer with half of cheese.

Top with remaining tortillas, meat mixture and cheese.

Bake 30 minutes.

🍷 Perfect Pairings

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