Chili Con Queso(Nacho Cheese Dip)
Chili Con Queso(Nacho Cheese Dip) is an moderately easy soup you can prepare in about 1 hour 30 minutes. Made with . vegetable oil, garlic cloves, minced, . chopped green chilies, c. sour cream and c. monterey jack cheese, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Heat oil in a saucepan.
Add onions and garlic.
Cook until tender, but not browned.
Add chilies and tomatoes.
Lower heat and add cheese.
Cook until melted.
Stir in sour cream.
Cook until heated, but don't boil.
Serving in a crock-pot works well.
π· Perfect Pairings
Complete your meal with these
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