Chili Con Carne
Chili Con Carne is an impressive dinner. Made with 1 1/2 lb. ground beef, 2 medium onions, sliced, 1 (28 oz.) can whole tomatoes, 1 (6 oz.) can tomato paste and 1 c. water, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Combine first 2 ingredients in a Dutch oven or large saucepan. Brown meat; drain off fat.
Add next 12 ingredients; stir to blend.
Cover and simmer 1 1/2 hours, stirring occasionally. Remove bay leaf.
Makes 6 (about 1 1/3 cups) servings.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment