Chili
Chili is an moderately easy dinner. Made with 1 lb. ground meat, 1 can tomato sauce, 1 whole onion, 1/2 green pepper and 4 cloves garlic, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Fry meat in a small amount of grease until pink is gone.
Add onion, green pepper and garlic.
Fry until onion is clear.
Add 1 1/2 or 2 tomato cans of water; let cook for 20 minutes.
Just before serving, add 1 tablespoon of flour to thicken.
π· Perfect Pairings
Complete your meal with these
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